Bread and Fancy

Rooted business in the historic center of Sogliano al Rubicone. Bread, pastries, piadinas, crescioni and typical local specialties.

Baked goods, piadinas and watercresses are marketed

Credit Cards Accepted: NO
Languages spoken: Italian

Via Cavour 13
47030 Sogliano al Rubicone (FC)

Contact person: Succi Donatella

Opening Period: Annual
Weekday Hours: 7:00 – 13:00 and 16:30 – 19:00
Holiday Hours: 7:00 – 13:00 and 16:30 – 19:00

Weekly closing:
Monday and Thursday afternoon
Sunday

Accessibility: Car

Categories: Botteghe Alimentari, Dove Mangiare, Forni, Piadinerie, Piadinerie e Gastronomie