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Your Oven by Palmi Monica

Your Oven by Palmi Monica

Producing baked goods with organic flours and sourdough, we make our bread with criteria related to the awareness campaign called “less salt.”

They market baked goods, breads and processed goods, many baked goods.

OWN PRODUCTION SPECIALTIES:
Common and Montanaro unsalted and organic bread.

Credit Cards Accepted: NO
Languages spoken: English and French

GUIDED TOURS:
Groups only by reservation, min 4 – max. 10 people.

Via Bivio Montegelli, 5
47030, hamlet of Bivio Montegelli – Sogliano al Rubicone (FC)

Contact person: Palmi Monica

Opening period: Annual
Weekday hours: 7:00 a.m. – 1:00 p.m. and 5:00 p.m. – 7:00 p.m.

Weekly closing:
Monday and Thursday afternoon
Sunday (all day)

Accessibility: Car
Adjacent parking lot in Pransani Square.

    • Categories: Botteghe Alimentari, Dove Mangiare, Forni