.

When: from 06 October – to 25 November 2025
Where: Historic Center Sogliano al Rubicone
Access: Free admission.

In preparation for the 50th Fossa di Sogliano PDO Cheese Fair, in October and November the seals of the pits in the historic center of Sogliano al Rubicon are opened.

On the dates indicated, our diggers are ready to welcome you to make you experience the traditional digging.
Free admission.

Casa del Formaggio di Fossa – Via XX Settembre 2a
Monday 06 October – 9:00 am
Tuesday 04 November – 9:00 am
With tasting of cheese aged in a pit.
Booking recommended: 338 8485312 – cffossa@libero.it

Antiche Fosse – via Giovanni Pascoli 2
Sunday 12 October – 10:00 am
Sunday 2 November – 10:00 am
With tasting of pit-aged cheese and wine.
For information: 327 1145473 – info@antichefosse.com

Fossa Pellegrini – via le Greppe 14
Saturday 25 October – 9:00 am – Cancelled for family reasons
Booking recommended: 339 1616148 – fossapellegrini@formaggiodifossa.it

Fosse Venturi – Via Roma 67
Monday 03 November – 9:00 am
For information: 0541 948521 – info@fosseventuri.it

Fosse Brandinelli – via XX Settembre 2b
Tuesday 25 November – 4:00 pm
Homage to St. Catherine with traditional sfossatura
Tasting of pit-aged cheese, wines and craft beers.
For information: 339 5022818 – info@fossebrandinelli.it